Fish pie with leek mash
WebMethod. For the potato topping, place the potatoes in a large pan of boiling salted water and cook for 15-20 minutes, or until tender. Drain the potatoes well and mash them with a … WebApr 21, 2016 · Meanwhile, preheat your oven to 220C / 200C fan / gas mark 7 / 425F. Tip the fish pie mix into a wide, shallow ovenproof dish and pour over the milk. Season with salt and pepper and put the dish, uncovered, …
Fish pie with leek mash
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WebAug 26, 2024 · Preheat the oven to 200C/400F. Place the potatoes into a pan and cover with cold water. Bring to the boil and then simmer for 15 minutes. Drain the potatoes and then mash with a potato masher or … WebJan 5, 2024 · Grease a 1.7- to 2-litre baking dish. Make the topping: place the potatoes in a pan of salted cold water. Bring to the boil and simmer for 15-20 minutes, or until tender. Drain and mash with the butter and milk. …
Web2 leeks, washed and sliced. 2. Once the potatoes are cooked, drain the water away and return the potatoes and leeks to the pan. Add the rest of the ingredients to the pan and mash everything together. Serve immediately. 60g of butter. 100ml of milk. 1 pinch of salt. 1/2 bunch of flat-leaf parsley, small, chopped. WebPreheat the oven to 230°C/450°F/gas 8. Peel and dice the potatoes into 2.5cm chunks, then put into boiling salted water and bring back to the boil for 2 minutes. Carefully add the eggs to the pan and cook for a further 8 …
WebOct 31, 2007 · Ingredients 600ml milk 300ml whipping cream 450g white fish fillet such as cod, haddock or coley 225g smoked haddock or … WebApr 5, 2024 · Nelly Robinson’s classic fish pie with cheese and leek mash. 30 mins - 1 hr. Nelly Robinson. Savoury pies & tarts.
WebMay 15, 2024 · Drain and let cool. Combine milk, bay leaf, and nutmeg in a large pan and bring to a gentle simmer over medium-low heat. Add cod and poach until flaky, about 5 minutes. Use a slotted spoon to transfer cod onto a plate; reserve poaching liquid. Use a fork to flake fish into bite-sized pieces. Mash potatoes in a large bowl.
WebJan 20, 2015 · Add leek, season with salt and pepper, and cook, stirring occasionally, until soft, about 5 minutes. Add leek to potatoes along with ½ cup cream, and 3 Tbsp. melted butter. Season with salt and ... the psychology of innovation翻译WebStrain the fish and onion, reserving the cooking liquid. Boil the diced potatoes in salted water until tender, then mash with 30g butter and ¼ cup milk. Set aside. Place a large frying pan over a medium heat, then add the butter and melt. Add the flour then whisk until a smooth paste forms. the psychology of innovation雅思阅读Web30 g olive oil. 500 g boneless white fish fillets, cut into pieces (3-4 cm) 120 g smoked salmon, cut into strips (6 x 2 cm) 250 g cherry tomatoes (1 punnet), cut into halves. 2 pinches sea salt. 2 pinches ground black pepper. 1 brown onion, cut into halves. 1 leek (approx. 110 g), trimmed and cut into pieces. signhealth manchesterWebTake off the heat and stir in three-quarters of the cheese. STEP 3. Squeeze as much liquid as you can from the spinach, then arrange on the base of 2 gratin dishes. Place a fish … the psychology of innovation 雅思阅读WebMethod To make the filling, pour the milk into a large lidded pan and add the sliced onion and bay leaves. Season with salt and... Place the fish fillets in the pan and bring to a … signhealth websiteWebMar 6, 2012 · The pie, though, was not a British invention at all, but dates back to Ancient Egypt, around 9500BC, when it was more like a buckwheat style pancake encasing a filling of honey as a sweet treat ... the psychology of insanity bernard hartWebJun 4, 2024 · Bring a large pot of salted water to a boil. Add the potatoes, boil for about 20 minutes until potatoes are tender. Drain, add potatoes back to the empty pot. Start to mash with a potato masher. Add the butter, … the psychology of innovation 翻译