Witryna11 paź 2014 · Place flour on a large plate and set aside. Cut round steak into serving pieces. Salt & pepper as desired. Dredge steak in flour (really press in well), then use the edge of a sturdy plate to pound the … Witryna24 lut 2012 · Cut meat into 4 serving-size pieces. Brown meat and sausage in hot oil in a skillet. In a 3-1/2 or 4 quart electric crockery cooker place onion. Sprinkle with thyme, tapioca, salt, and pepper. Pour undrained tomatoes over vegetables. Add meat. Cover and cook on low-heat setting for 10 to 12 hours.

Swiss Steak with Stewed Tomatoes - BigOven.com

Witryna24 wrz 2024 · Instructions. Spray inside of slow cooker with non-stick cooking spray. Add steak to bottom of slow cooker. Add diced tomatoes, garlic, chopped onion, green pepper and mushrooms. Cook for 6-8 hours on low or until meat is tender. When done, if you want the sauce thicker, add 1-2 tsp’s of cornstarch and cook for 20 minutes on high. Witryna18 sie 2011 · Remove steaks from pan and set aside. Add beef broth, packet of brown gravy mix, and can of diced tomatoes with the juice. Stir well, scraping the bottom of … carater artery

How to make Pressure Cooker Swiss Steak - Devour Dinner

Witryna12 wrz 2024 · Add the can tomatoes pouring over the steak. Then evenly spread the onion soup mix over the top. If you dice your own onion would recommend adding the … WitrynaRemove steaks to a plate. To the same pot, add the onion, celery, bell pepper, and mushrooms. Turn the heat down to medium, and cook and stir for 6-7 minutes, or until vegetables are beginning to soften. If … WitrynaPour tomato, green pepper, onion mixture into bottom of the greased roasting pan. Place fried steak over the top. Cover and bake 1 3/4 hours. Check liquid about half way through baking time, add 1/4-1/2 cup water if necessary to keep sauce from drying out. You want to maintain a gravy. broadneck high school yearbooks