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Servsafe Manager Study Guide - All You Need to Know
WebStudy with Quizlet and memorize flashcards containing terms like 1.1 What is a foodborne-illness outbreak? A. When two or more food handlers contaminate multiple food items B. When an operation serves contaminated food to two or more people C. When two or more people report the same illness from eating the same food D. When the CDC receives … WebThe ServSafe® Certification Exam is available online in English, Spanish, and Chinese. The purchase of an “Exam Access Code” is a unique, one-time-use number in which the examinee must enter into the computer to access the exam. Only Registered ServSafe Instructors or Proctors may administer the ServSafe Online Exam. Either proctors or examinees may … trademark wellington
Free ServSafe Practice Tests Practice Tester
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